Fitz's Daily Specials
Thursday 5/19
CHEF SALAD - Sliced turkey, ham, egg, and bacon over a bed of green lettuce with mixed cheese, tomatoes, green onions and croutons. Served with your choice of dressing and a breadstick. $10.95
friday 5/20
FISH N' CHIPS - 3 breaded cod deep golden brown. Served with Fitz's fries, tartar sauce and a lemon wedge. $9.29
Saturday at 5:30pm
BBQ RIBS - Served with Fitz's fries & a side salad - $10.49
1/2 rack (no salad no fries) $9.95
WEEKLY SPECIAL - FITZ'S BURRITO Seasoned ground beef, mixed cheese and lettuce all wrapped up in a flour tortilla. Topped with Burrito sauce, cheese and seasoned sour cream. $10.95 FITZ'S CHILI $5.49 BOWL, $3.49 CUP TRY OUR NEW MEXICAN POTATOES - Deep fried potato wedges smothered in green chili sauce, melted cheese and topped with bacon bits. Served with our seasoned sour cream - $9.95